Elevated Alaska Cuisine at Stillpoint Lodge

Bounty of
Ocean & Garden

Our culinary team creates menus deeply inspired by our coastal location and sustainably sourced by the season. We strive to stay rooted in our local food systems and feature regional ingredients at the height of freshness. Alaska is full of edible wonders!

Our menus are simply crafted and well balanced with an inventive instinct for the unique. Guests enjoy new specials daily, from casual, made to order breakfast, to custom packed lunches for adventure days, to the four-course gourmet dinner experience curated with wines from our cellar. We feature contemporary styled cuisine, homemade breads and pastries, consciously sourced proteins, and respectfully harvested and foraged vegetables, herbs, berries, and wild fungi!

Our rates include all of your meals, snacks, espresso, and a full open bar with select fine wines, local brews, and craft cocktails.


View sample Menu

Our chefs and gardeners work together in harmony to plan a curated garden planted in springtime and enjoyed by our guests throughout the summer. We grow expansive gardens, tend a hothouse, gather wild herbs, fungus, and greens, and delight in the playfulness of edible garnishes. From the local ingredients found at Homer Farmer's Market to the fermented vegetables we create from our gardens, many of our ingredients are sourced locally and prepared with attention to detail.

Join the gardener on a tour to sample lush leafy vegetables and flavorful herbs, dig up a colorful carrot, and harvest juicy berries. Learn alongside our chefs in the open kitchen to create a herb pesto broiled atop freshly harvested oysters from Kachemak Bay's cold waters. Enjoy our housemade berry jam atop freshly baked bread using barley from Alaska farmers. We support our agriculture community, and our guests enjoy the incredible fresh tastes and savory aromas while learning about our culinary roots.

Working with local fishermen, farmers, and ranchers, we create menus using wild and sustainable ingredients. Our menus change regularly based on the seasons and ingredient availability. We believe in working in harmony with nature. Our guests especially enjoy when we expertly prepare their catch of the day for dinner. They can learn unique seafood preparations from our chef and also opt to have their catch packaged, frozen, and shipped overnight to be enjoyed when they return home.

Every table has a view


Take a walk through the garden and help yourself to a fresh snap pea or luscious summer strawberry.

Our edible garden, with its artistic layout of color and design, is just steps away from the kitchen. We invite guests to stroll along the winding path, inhale the fragrances, and listen to the waterfall tumbling into the nearby pond.


Alaska is full of inspiration of all types, even when it comes to menu development, food preparations, and plating.

Our chefs regularly feature regional specialties and seafood favorites, and travel the globe in the off season to bring new, unique flavors to our menus.



We are honored to feature healthy and delicious meals for our guests, as well as snacks, craft beverages, and fresh filtered mountain stream water.

We are accustomed to catering to special dietary needs... it is our priority for our guests to feel nourished and energized.

Casual and Family Friendly

Have a picky eater? No worries…

We ask for all your allergies and dietary concerns in advance, and you can speak with the chef in advance or directly on arrival to ensure the menu works for you and your family. A special kid’s menu is available daily.


Fresh from the ocean and just picked from our organic garden, every meal at Stillpoint Lodge uses locally sourced ingredients.

Our menu highlights local foods grown, raised and harvested in Alaska... vibrant, seasonal salads, ripe vegetables and berries, whole grains, and of course fresh, wild seafood and game.

It matters to us and our families, too.


our commitment to the environment

One cannot think well,
love well, sleep well,
if one has not dined well.

– Virginia Woolf –

Our boutique, seaside resort is nestled on the edge of the wilderness.

Bountiful organic gardens yield fresh produce picked fresh just steps from the table.

Custom itineraries... make memories and friends that last a lifetime.

"Beautiful location in Halibut Cove.  Very friendly and considerate staff.

Excellent food.

This family-owned lodge is top notch. The bear viewing excursion was a lot of fun. The hike to the Grewingk lake and glacier was beautiful.

"I'd love to come back."

David H., CAlifornia, yelp review, sept. 2021

"Amazing stay, highly recommend!

"We are a family of five with three young adult kids. We had an amazing trip.
Although remote, this lodge lacks for nothing...
I am genuinely appreciative of the Covid protocols. I felt safe.

This was truly the trip of a lifetime!"

AKARQ5, chicago, tripadvisor, Aug 2021

“The food is from the
lovely garden and surrounding sea.

It is wonderfully and thoughtfully prepared.”

 TRIP ADvisor Review