EMPLOYMENT

Have you been dreaming of a seasonal position in a remote lodge? Working at Stillpoint is more than just a summer job; it’s an opportunity to share your skills, gifts and talents with guests yearning for a magnificent experience in the heart of Alaska.

In addition to providing excellent service to our guests, our team appreciates access to unlimited outdoor recreation, kayaking, paddleboarding, hiking, wildlife, organic garden produce, discount massage, group outings, and more...

Stillpoint encompasses a group of like-minded people who value nature, wellness, creativity, diversity, integrity, conservation, and personal responsibility. There is so much to love about Halibut Cove…

Do you love gardening and growing the food you get to serve to people? Our gardener knows all about growing vegetables, herbs, and flowers, harvesting, produce prep, making salad mixes, and composting. Spend part of the day outside then clean up to split your time with daily bartending and fine dining server shifts.

Our Alaskan guides are fit, safe and knowledgeable about the geography, history, flora and fauna of south central Alaska, are quick-thinking masters of the elements, organizing gear and utilizing technology. Attention to detail, having an innate sense for clients' interests and fitness levels, and a passion for the environment is key.

We are looking for an amazing, licensed massage therapists who also enjoy wearing other hats throughout the day helping with housekeeping, guide program support, yoga if possible, dining, and/or gardening. This requires willingness, flexibility, and readiness to transition between jobs.

Our housekeepers work tirelessly to provide a positively clean, healthy and peaceful setting for our guests and community. They are responsible for working as a team in accordance with the highest of standards. We are often bound to a tight schedule so efficiency is essential.

The head housekeeper is responsible for the organization and scheduling of the housekeeping department, training and supervising staff, and is the primary cabin housekeeper with a full load of daily cabin cleaning, turnovers, and turndown service.

Love waking up early and connecting with people in the morning? Our servers establish a personalized rapport with guests, manage food and beverage orders remembering the smallest details from day to day, communicate proactively with kitchen staff, and clean up meticulously after service.

Are you a self-guided morning person? Love baking bread and fancy desserts? Join our crew and create custom specialties and fresh pastries at our dedicated baking station. Requires attention to detail and uniformity, experience with special diets, beautiful presentation, and proactive communication with our culinary team.

We are looking for a lively and accommodating fine dining sever with bartending and sommelier experience. This critical position requires a positive attitude, enchanting communication skills, limitless energy, and a genuine interest in gourmet Alaska cuisine, fine wine pairings, and craft beverages. 

Responsible for ensuring the cleanliness of dishes, tableware, glassware, pots, pans, and utensils through manual washing and high heat sanitizer. Frequent lifting and working quietly is required, as well as maintaining our recycling, compost and refuse systems.

We are looking for a strong, hardworking, organized individual with emerging bartending skills to work closely with our chefs assisting with meal prep, dishwashing, and detail oriented cleaning. The lodge has an open air kitchen and multiple dining areas surrounded by views of the magnificent wilderness.

Are you a bright and cheery morning person who's passionate about presentation? Join our crew and create breakfast specialties made-to-order, morning staples, and assist the other chefs with lunch and dinner preparations. Attention to detail, a positive attitude, and familiarity with Alaska garden produce is key.

Filled for Summer 2023 - Our remote location and extensive infrastructure requires an experienced handy man to spearhead routine maintenance and oversee ongoing groundskeeping. As sustainability coordinator, monitor our resource usage and refuse programs.

Filled for Summer 2024 - We are passionate about growing, sourcing and featuring fresh and vibrant cuisine for our guests and staff. Work in collaboration with our executive chef to maintain all aspects of our food and beverage program. Must be organized, friendly and passionate about local ingredients, creative plating, communication, cleaning and sustainability.

Filled for Summer 2024 - Lead, motivate, and support our team within a time-sensitive and demanding environment. This position requires strong leadership experience preferably in Alaska or in a remote and/or marine environment. Recruit, hire, and schedule our team of employees across many departments while overseeing daily lodge activities for guests.

Our charismatic, dependable marina manager has a passion for the ocean, sensibility for hospitality, deckhanding experience, minimum USCG 25 ton captains license, knowledge of local flora and fauna, and the discipline for routine upkeep of boats,  keeping the dock clean and assisting with lodge and vehicle maintenance.

Do you love gardening and being outdoors? Our gardener knows all about growing vegetables and flowers, harvesting and composting. They also prep produce and salad mix for lodge and staff kitchens. There's also time to lead half-day guided hikes and paddle trips, educating our guests about the natural wildlife habitats of Halibut Cove.